Project Geilo - No
Trap door: Discontinued round
Optional extras: LED-light solution
The first Spiral Cellar we built in Norway was in the mountains. Preparing the ground for a Spiral Cellar required the use of dynamite to clear the rocky area. At Spiral Cellars Scandinavia we are not experienced in the use of dynamite, and we find it quite exciting. The ground preparation was done prior to our arrival, so we did not get to see the ‘blast’.
While others are experts in dynamite, we are experts in making the most stunning Spiral Cellars, and so we did.
The cellar was completed and fitted with a glass trap door even before the house around was built. With its stylish design, the cellar is a beautiful contrast to the cosy and rustic log cabin.
The model is White, the depth is 2.0m and the cellar’s capacity is 1,190 bottles.
